Vegan Baked Beans

6 06 2013

With a lot of potlucks already happening this summer, I decided to try an old family favorite: baked beans. I followed this recipe and it came out great! Because I don’t really like spicy food I used half of the peppers called for and left out the tabasco sauce.

IMG_0246Favorite way to eat the leftovers? On an english muffin with soy free vegenaise (-:




2 responses

7 06 2013
Anne Griffin (@GriffinDryGoods)

Silly. You want to eat everything with soy free vegenaise!

10 08 2013

Your blog is fantastic!!

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